75cl / 14% - This vineyard, which was planted in 1999, is located in the Leyda Valley, just six kilometres from the Pacific Ocean. With cooling ocean breezes influencing the vineyards this is a perfect location for the fickle Pinot Noir variety. The nose offers fruity aromas with a hint of orange peel and black cherry. The palate is ripe and juicy with raspberry and black tea notes. Try this with a light fish dish or white meat.