Stellenbosch has long been South Africa's benchmark for fine red wines, where ancient granite soils and cooling ocean breezes help Bordeaux varieties thrive. Myrtle Grove captures that heritage beautifully, blending Cabernet Sauvignon, Merlot and Cabernet Franc into a red, packed with ripe black fruit balanced by subtle well integrated oak. Rich yet fresh, it's a wonderfully balanced wine that offers all the hallmarks of a classic Stellenbosch.