The south of France is French wine's 'New World' thanks to long hours of sunshine and, compared to more famous classic regions, great value vineyards. So if you find the price tag of fine red Burgundy a little off-putting, you should be over the moon with this fabulously ripe-tasting Pinot Noir. Le Champ des Etoiles is magnificent, striking the perfect balance between the succulent, fruit-first Kiwi style and the opulent elegance of young Burgundy. Winemaker Jean-Marc Sauboua crafts the wine using perfectly ripe fruit from three vineyards, each adding its own unique flavour. That's why, when you taste Le Champ, you'll notice great depth and complexity normally only found - and adored - in far more expensive wines. It's beautifully presented too in a classic Bourgogne bottle so will really look the part on the dinner table!