70cl / 46% - El Cabron Mezcal is crafted in the sacred valley of Mitla, Oaxaca, staying true to the time-honoured traditions of artisanal mezcal production. This expression is made from Mexicano, a wild agave that thrives at lower elevations and takes 12 to 14 years to reach maturity. The result is a mezcal of remarkable depth and terroir-driven character. On the palate it is a mezcal with fruity and earthy notes, expect a distinctive hint of cheese and wet stone, balanced by an abundance of sweet, ric