93 Points - Decanter. A structured, savoury red from the southern Rhône, this shows how Lirac can balance generous fruit with real finesse when handled with a lighter touch. Built on Grenache, Syrah, Mourvèdre and Cinsault from sandy terraces and galet-strewn soils, it combines ripe Mediterranean character with freshness and a sense of restraint. Made with organic farming and a low intervention approach, it is unfiltered, unfined and fermented with native yeasts, with only minimal sulphur used for stability. Taste
Black cherry and ripe raspberry lead, followed by wild herbs, pepper spice and a touch of graphite-like mineral detail.