93 Points - Patricio Tapia - Descorchados. Pinot Noir and Mendoza might seem an unlikely partnership, yet the coolest, highest vineyards of the Uco Valley are proving just how well they suit one another. Grown in the shadow of the Andes, this elegant red combines the fragrance and finesse that make Pinot Noir so appealing with the freshness that comes from mountain-grown fruit. Delicate rather than powerful, it captures a distinctly Argentine expression of this famously sensitive grape. Taste
Bright aromas of wild strawberry, raspberry and red cherry are joined by hints of rose petal, dried herbs and gentle spice.