"100% Vermentino from a parcel in Partinelone. Clay-limestone soil on a schist base. Hillsides facing south-west. Stainless-steel fermentation, no malo.
Clear, precise Vermentino. Peach, quinine, a touch of salt. Straight lines. Impeccable fruit. (TC)" 16 pts, Jancis Robinson
Vermentinu, Planted in 1989, Clay, Limestone, Schist, 3 ha
Ripe grapefruit, mandarin zest on nose, twist of pepper, herbal - wild thyme,
clementine fruit and herbal, savoury, pine sap palate Tom Harrow