Tasting note Offering a ripe and exotic mix of jasmine and white nectarines on the nose, this white is densely packed with toasty apricot flavours and layered by threads of citrus, nectarines and stone fruit. Fresh but with a lovely creamy oak, the palate offers good length and weight, in a delightfully crisp style. Food pairing note This exotic Viognier has great acidity, making it a perfect partner for oily fish, or charcuterie. Country: Australia Region: McLaren Vale Grape variety: Viognier Vintage: 2009 Bottle size: 75cl Closure: Screwcap
Yangarra, an Aboriginal word meaning ‘from the earth’ sums up the philosophy driving this estate, which produces wine with minimal intervention, allowing a true expression of the land to be conveyed in every bottle. The estate encompasses 250 acres of vineyard, with 170 acres planted with Grenache and Shiraz; much of which is comprised of old bush vines planted in 1946. The heart of Yangarra is the ancient dune of grey Ngankipari Sand, a