Initially matured in oak for nine years before being finished in first fill Caribbean rum casks for its final year of ageing. The result being a malt of real quality with lots sweet tropical fruits. This is a limited edition bottle 1 of 7,200.
Nose: Chocolatey Bounty bars and refreshing aromas of tropical fruit, namely passion fruit.
Palate: Banana milkshake leads into tropical lychee and pineapple, with richer notes of salted dark chocolate and toffee.
Finish: A bonanza of tropical fruit and roasted coffee bean linger.