"Tasting Note: This unique malt has had six hand selected finishes: vintage Oloroso butts, Marsala barrels, Bourbon barrels, vintage Cabernet Sauvignon barriques, Port pipe barrels and Madeira drums. This combination of different woods create a deep, rich and complex spirit. An aromatic symphony of thick, chunky orange peel marmalade and Christmas pudding follows through to a truly memorable palate. Bold flavours of toffee, dark chocolate, orange peel and crushed almonds with warm vanilla notes and ripe red fruits. Sensational throughout – should be sipped and savoured. Country: Scotland Details Region: Highland Style: Single malt Bottle size: 70cl Regrettably, this product is non-exportable. The Dalmore distillery has been producing whiskies in the Highlands since 1839. Their bottles can be identified by the signature Dalmore (12-pointer) stag’s head. This iconic emblem dates back to 1263, when the ancestor of the late owners, Clan MacKenzie, saved King Alexander III of Scotland f