Bright ruby colour with purple highlights. Intense nose with aromas of plum, vanilla, black cherry, chocolate and sweet toasted oak. This modern style Nero d Avola offers excellent length on the palate and a round, engaging personality.Of the vintage, James Suckling wrote: Fabulous aromas of mulberries, wet earth, blackberry and hot stones. Full body, velvety tannins and juicy finish. The fruit balance is beautiful and so complex. The greatest Nro d Avola ever made? Originates from the Butera area. About 14 months in large 20HL casks. Drink or hold .