Linkwood distillery has been producing consistently a high quality malt for many years, sought after by whisky blenders, and consumers alike. This fruity, balanced whisky has been aged in a bourbon cask, before it was finished in a port cask, which accentuates the fruity notes.
Nose: Aromas of citrus, marmalade and a hint of fudge, which develops into beeswax and acacia honey.
Palate: Vanilla fudge, barley sugars and molasses. A peppery and fragrant wood finish.