Ramos Pinto has always had a pioneering spirit – from the distinctive and stylish ‘art nouveau advertising from the 1900s to the wide ranging vineyard research with results that have benefited the whole port trade. Champagne Louis Roederer, now the majority shareholder, perpetuates this philosophy and ensures continuity in a company renowned for wine-making excellence. Produced with carefully selected grapes from the Ramos Pinto vineyards in the Alto Corgo and Douro Superior areas of the famed Douro region. The age-old traditional of crushing grapes by foot was used, as it always is for the most important wines from this estate. Despite the unusually cool summer, 1983 produced memorable wines, full bodied and with a silky texture. The fruitiness, fine tannins and fresh acidity will ensure it develops for many years to come. A classic vintage port, to be enjoyed with strong creamy cheeses or simply savoured by itself. 20% ABV