This blend delivers a tremendous range of fruity aromas, ripe red and blackberries with pronounced notes of cherries in syrup and black cherries.
The French oak lends clear notes of vanilla and coffee that meld with the fruit to recall pastries and jam.
Nicely balanced on the palate with silky tannins and a long finish.
All the grapes are sourced from Apalta in Colchagua Valley, one of the best regions for red grape growing in Chile. Ripe cherries and blackberries are accompanied by notes of vanilla, pastry and coffee.