Concentrated bright ruby in color, the Reserve del Conte Rosso has a rich, seductive berry fruit and spice nose leads to a remarkably succulent, well-structured palate of white and black pepper, dark chocolate, licorice and damson with silky-textured tannins.
Delicious with well-seasoned Mediterranean first courses, peppered lamb steaks and other dishes of fried or grilled red meat.
Blend: 43% Merlot, 35% Lagrein, 22% Cabernet Sauvignon