90 Points - Decanter. Grillo thrives along Sicily's south-western coast, where warm days and sea breezes help the grape produce whites with both ripeness and freshness. Sourced from calcareous soils in Menfi and given a light touch of oak, this single-vineyard example shows the variety's richer side while keeping the lively, saline edge that makes Sicilian whites so appealing. Taste
Apricot and yellow apple lead the palate, backed by zesty citrus, subtle oak spice and a tangy, saline finish that lingers. Excellent with crab, lobster or grilled prawns.