Casablanca Valley is thought of as Chile's first cool-climate wine region. Its first vineyards were planted in the mid-1980s and quickly established a reputation for producing crisp, focused white wines, owing to the cooling effects of maritime fog and sea breezes. Lithe and lively Sauvignon Blanc that showcases Casablanca's trademark style. Invigorating tropical fruit aromas and herbaceous notes are set against a backdrop of tangy, refreshing citrus. Chill well and enjoy on its own or with fresh seafood.