Ice Cap is a classic Kiwi Sauvignon Blanc crafted using top-quality grapes from the illustrious Marlborough region, located at the north of the South Island. An unmistakable nose that is citrus-fruit driven, has notes of cut grass and a lovely hint of ripe fleshy mango. The palate is full of energy, has plenty of the region's signature gooseberry fruit lift and the finish is mouthwatering and beautifully balanced. Serve nice and chilled for a glass of white that delivers maximum refreshment.