50cl / 47% - This whisky was made exclusively with rye and is the sibling expression to the producers R18P23A bottling. The difference between the two bottlings comes solely from the plot of land the rye was grown on, giving a rare opportunity to taste the difference in terroir. Aromas of honeysuckle, rye bread and cracked black pepper on the nose, with honeycomb, pastry and cereal notes on the palate.