Deliciously soft and approachable, with vibrant cherry, raspberry coulis and summer berry notes and a fresh finish. From Château Musar, the legendary Lebanese winery, this characterful blend of 80% Cinsault and 20% Grenache was produced in Lebanon’s southern Bekaa Valley. Wine has been made in the Levant for around 5000 years, introduced by the Cananeens and Phoenicians and spread across the Eastern Mediterranean. Sourcing grapes from a from a single organically farmed vineyard in the village of Aana, this wine was made according to Musar’s traditional non-interventionist philosophy, using only native yeasts and no oak maturation, allowing the quality of the grapes to shine through., Grape variety: 80% Cinsault, 20% Grenache, Country of origin:Lebannon, Region:Bekaa Valley, More information: Bottle size:750 ml, Alcohol content:14 %