Great Beaujolais - like these - offer some of the very best value in the world of wine. Soft, lighter and packed with summer fruits, they're ideal lunchtime wines - and they're delicious lightly chilled: try it! The finest examples come from vineyards round a single village, or cru. Here you've a silky Fleurie, a berry-layered Chénas, plus a rounded, spicy Brouilly and a mineral-edged delight from Chiroubles. They're joined by a strawberry-scented Beaujolais and a brand new, super-smooth Gamay from the new Côteaux Bourguignons appellation.