70cl / 48% / Douglas Laing - A 10-year-old blended malt from Douglas Laing, made with whiskies produced across all of Scotland, created to celebrate the indie bottler's 70th anniversary. Aromas of orange boiled sweets, liquorice, toast with honey and driftwood fill the nose, and the palate offers notes of butterscotch, peppery peat smoke, chocolate buttons and brown sugar.