After inheriting the Domaine L'Ancienne Cure in 1984, Christian Roche set about continuing the legacy of five generations of winemakers on the estate. Organically farmed in Bergerac, he finds the perfect balance between power and fruit in the Monbazillac dessert wine. Sémillon and Muscadelle grapes create soft notes of white peach and honey on the nose that breaks with a sharp finish; perfect for a pie with a similar stone fruit filling.Domaine L'Ancienne Cure Monbazillac dessert wineProduct of FranceRegion: BergeracGrape varieties: Sémillon, MuscadelleABV 13%375ml