Naked Wines Voucher

Sauternes Wine Offers

Find the best deals on exquisite Sauternes wines. Compare current UK prices and use our exclusive voucher codes. Refine your search to find exactly what you want. Look at Price History charts, awards & reviews to get the best balance of quality & price. Sign up to Price Alerts and we will email you when your favourite bottle goes on sale.

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Compare Sauternes Wine Prices

Save 17%
Definition Sauternes
Case price from: £19.99
Per item: £23.99 £19.99
Chateau Les Mingets Sauternes
Case price from: £23.99
Per item: £23.99
Jean-Christophe Barbe - Chateau Delmond Saute...
Case price from: £150.00
Per item: £25.00
Our best prices:
La Fleur d'Or - Sauternes 2013
Case price from: £309.67
Per item: £25.81
Save 29%
Château Suduiraut - Sauternes “castelnau De S...
Case price from: £26.11
Per item: £26.11 £18.61 (with voucher)
Save 28%
Château Simon Sauternes 2015
Case price from: £26.58
Per item: £26.58 £19.08 (with voucher)
Chateau de Malle 2010 / Sauternes
Case price from: £44.95
Per item: £44.95
Chateau Guiraud - 1er Cru Classe Sauternes 20...
Case price from: £53.49
Per item: £53.49
Our best prices:
Chateau Guiraud - Sauternes 2007
Case price from: £678.29
Per item: £56.52
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About Sauternes Wines

Sauternes is a village about 40km south of Bordeaux, near the town of Langon, which produces exclusively sweet white dessert wines. Its location , far south in the Bordeaux region, nestled in southernly Graves, enjoys a unique microclimate, due partly to its proximity to the main rivers of the region, and its relatively flat location – hot summer days, with cool nights, and damp, cool breezes encourage the development of ‘noble rot’ ( botrytis cinerea) on the grapes. Sauternes wines can only be sweet and have to be made from the Semillon and Sauvignon Blanc grapes, with a little Muscadelle and Ugni Blanc.

There are strict regulations controlling the production of Sauternes, from average yield to the ‘must weight’, which has to reach 221g/lt – this means intensely ripe, almost shrivelled grapes, which have to be picked individually , once the noble rot has done its job. These wines are expensive, not just due to the intense manual labour, but also because of their vinification process and the fact that most are vinified and then aged in oak for over a year, thus adding to the cost structure. There is also a great risk factor – grapes could be left on the vines, which either do not become contaminated with Noble Rot, or simply turn rotten.

At their best the wines are sublime examples of dedicated craftsmanship.

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