This is a Tokaji which is made in a traditional manner from the classic blend of Furmint, Hàrslevelü and Muskotály grape varieties. A wine with lovely sweetness balanced by a pronounced fresh acidity. The marmalade and quince flavours and intense sweetness make it an excellent partner to lush, fruity puddings. In the press: "Super-sweet, with divine flavours of orange marmalade, fresh fig and barley sugar. Serve chilled on its own, or with milk-chocolate puds. A luxurious, beguiling present for your loved one," Susy Atkins, The Sunday Telegraph, 7 February 2010 (2005 vintage)