A rich, full-bodied Cabernet Sauvignon from the highly acclaimed Kangarilla Road winery. Aged for 18 months in both French and American oak, this wine shows classic blackcurrant and blackberry fruit flavours, enhanced by hints of mint and plenty of toasty oak and cedar notes on the palate. Smooth and velvety, revealing sweet tannins on the finish, it is drinking well now and for the next five to seven years.