This small family estate is spread over 30ha in the shadow of the Pyrenees. Winemaker, Nicolas Cambos, manages the vineyard without pesticides or chemicals. As a vine variety ‘Gros Manseng’ is a relatively unknown treasure of the south west, in this case it produces a dry, fleshy white wine with attractive aromas of pear and pineapple. A short maturation on the lees enhances the palate weight adding to melon and white peach flavours. The supple rounded character makes Gros Manseng ideal as an aperitif and versatile with food.