We first tasted this wine over a year ago and were bowled over by the quality. In agreement with the winemaking team we decided to age it further in oak barrels to take it from a great wine to an exceptional one. You won’t be disappointed – it’s a ripe,fresh yet rich blockbuster. Decanting is recommended if you drink it now. If you’re patient, it will keep getting richer and more complex over the next 3-5 year