From France's oldest wine growing region, the Languedoc, comes this silky, inky, garrigue-scented wonder, a wine made deep and intense by a blast of Mediterranean sunshine. It's the untamed terrain that gives this wine its name, Cuvee Sauvage - meaning wild. The riotous nature of the fruit has been tamed well by talented winemaker, Gavin Crisfield, capable of bringing out its natural black fruit, orange peel, spice and liquorice delights.